This is my absolute favourite food at sushi buffet places (and formerly the only reason I used to go to sushi places, until I learned to like sushi), so when I went to the new Korean supermarket and found marinating sauce on sale, I knew I had to try this! I got the ribs there too, but I'm pretty sure you can get them at other supermarkets. I think the first time I bought them, Loblaws in a Korean neighbourhood was having a sale and they were gone so fast! Anyway I just marinated them in the premade sauce (I'm definitely not pro enough to make my own version) for an hour ish and then fried them. Too bad I was sick so I couldn't smell it, but they tasted wonderful.
The last thing I made this week was oreo cheesecake cupcakes from the cupcake book I bought over the break. (I'm super excited about cupcakes now!) Chopping up oreo cookies is surprisingly cathartic. I really like the oreo cookie at the bottom touch. I think they turned out a bit cheesy though (it asked for a pound of cream cheese and I had 2 250 g packs, so close enough right?) I think next time I'll add some more sugar or something to balance out the cheese. But overall a good baking time was had! Next time - raspberry cheesecake cookies and/or mocha ones!